‘The Pioneer Woman’: Ree Drummond’s Chicken Cordon Bleu Casserole Recipe Is a 1 Pan Wonder

Ree Drummond makes a chicken cordon bleu casserole that’s the perfect comfort food in one

pan. The Pioneer Woman star also has a fancier version of the classic dish that has a unique spin.

Drummond demonstrated how to make her easy chicken cordon bleu casserole on an episode

of The Pioneer Woman. “Chicken cordon bleu casserole is a one-pan wonder,” she said. “It’s

really popular in my household and it’s a great make-ahead dish that I can throw into the oven

any night this week. It’s also a play on regular chicken cordon bleu so, of course, I’ve got chicken. I also have some ham.”

She diced chicken and ham into small pieces and placed some of both in a baking dish.

Then she added a layer of grated swiss cheese, more chicken, more ham, and more cheese.

“Regular chicken cordon bleu is, of course, a pounded chicken breast that you wrap around ham,” Drummond said.